Menu
Soup or Salad
Butternut Squash Bisque
Harvest Greens w/Feta Cheese, Cranberries, Toasted Almonds, Heirloom Tomatoes
Creamy Balsamic Dressing
Main Dish
Roasted Turkey with Sage Gravy
Applewood Smoked Ham
Side Dishes
Homestyle Green Bean Casserole
Roasted Garlic Mashed Potatoes
Sage & Pine Nut Dressing
Roasted Seasonal Vegetables
Sweets
Peach Cobbler ala mode
Double Layer Pumpkin Pie
PRICE PER PERSON $50
Kids Plate $25 (Same menu items, smaller portions)
DINNER SEATING at 5 p.m. RESERVATIONS REQUIRED
CONTACT THE LODGE @ 541 480 7378 or elresort@gmail.com